Description

【Benefits】

• Tear stains off formula
• DCE Complex
• Hypoallergenic
• Highly digestible
• No Hairball Formula
• Highest quality ingredients
• Natural antioxidants
• Grain free

【Formulated Without】

• Artificial colors and flavorings
• Preservatives

【Why Choose Dark Cats?】

• Herring protein source: lean protein as a source of Omega–3 fatty acids and vitamin D for a healthy skin and coat condition
• DCE Complex (Dark Coat Enhancer Balanced Amino Acid Complex) is a balanced amino acid complex that helps ensure the production of the black pigment
• MicroZeoGen: clinoptilolite of volcanic origin from nature for body detox, nutrient absorption, and immune system
• Balanced amino acid complex: helps to fight against brown tear stains and maintain healthy skin and coat

【Composition】

herring 47 % (dried and finely ground), dried potato pulp, pea protein, poultry fat, peas, potato protein, sugar beet pulp, salmon oil, linseed, dynamic micronized clinoptilolite (1%), dried eggs, brewer‘s yeast, chicory extract, mannan-oligosaccharides (MOS), mojave yucca, green tea (0,05 %), marigold meal (0,02 %).

Additives/1 kg: 

nutritional additives: vitamin A (3a672a) – 25000 IU, vitamin D₃ (3a671)* – 1875 IU, vitamin E (3a700) – 688 mg, iron (II) sulphate monohydrate (3b103) – 62,5 mg, calcium iodate anhydrous (3b202) – 1,9 mg, copper (II) sulphate pentahydrate (3b405) – 6,3 mg, manganous sulphate monohydrate (3b503) – 25 mg, zinc sulphate monohydrate (3b605) – 143,75 mg, sodium selenite (3b801) – 0,125 mg, taurine (3a370) – 1250 mg, DL-methionine, technically pure (3c301) – 5 g, L-tyrosine (3c401) – 500 mg, L-cystine (3c391) – 1 g, L-tryptophan (3c440) – 500 mg. Technological additives: antioxidants: rosemary extract, tocopherol extracts from vegetable oils (1b306(i)).
*Simultaneous use with Vitamin D₂ is not allowed.

Analytical constituents: 

crude protein – 33 %, crude fibre – 2 %, crude fat – 15,5 %, crude ash – 7,2 %, calcium – 1,2 %, phosphorus – 0,9 %, potassium – 0,6 %, sodium – 0,4 %, Omega-3 fatty acids – 0,68 %, Omega-6 fatty acids – 3,45 %.